Products

Cucumis sativus - The classic slicing cucumber. With thick dark green waxy skin, these cukes are sweet, crisp, and juicy. When grown on the ground,...

A famous Canadian heirloom wheat, developed by breeder Charles Saunders around 1900. A direct descendant of Red Fife, Marquis was the most widely g...

Althaea officinalis - Perennial herb, with tall stalks of white/pink flowers reaching 5-8'. A valued medicinal, especially the root. It's slippery/...

Merveille des Quatre Saisons. This French heirloom is among the most cold hardy varieties of lettuce, ideal for fall planting and overwintering. Al...

Developed here on the farm - Large, flat, green pods with purple steaks, with cream and black streaked seeds. Good eaten small as a snap bean, but ...

New for 2025 - Slender dark green filet style pods. Bush plants are very productive, bearing in one concentrated flush which makes picking large am...

Wavy light-green leaves in medium sized buttery heads, fringed with a touch of red during cold weather. Cut the whole head, or harvest the outer le...

Back again - Happy to have this charismatic pole bean back in the catalogue this year! Vigourous pole bean, with long and distinctly leathery purpl...

New for 2025 - Arnica chamissonis - Hardy low growing plants with sunny yellow flowers. Native to North America, ranging from the Canadian boreal f...

Filipendula ulmaria - aka Meadwort, Queen of the Meadow. Perennial herb native to Eurasia and naturalized in North America. Thrives in moist soil a...

B. napus - Green-shouldered heirloom from Newfoundland, with yellow flesh and full, sweet flavour. A very good keeper that lasts through the winter...

(Bush Bean) - Small yellow bean, the perfect variety for baked beans. Dependable and early maturing bush plants. 30-50 seeds (15 g)-Grown by Annapo...

This is a tomato with a dedicated fan base. A lot of people have told me that Mennonite Orange is the absolute best orange tomato around. The large...

Sorghum bicolor - I've been experimenting with different varieties of sorghum for some years now, and for many seasons Mennonite was my favourite. ...

A mix of lettuce, kale, arugula, mustards, chard and more... perfect for flavourful salads and baby greens. Several hundred seeds (1 g)

Silybum marianum - Striking white and green mottled leaves and purple flowers. The seeds contain the compound silymarin and are traditionally used...

Excellent orange paste tomato with exceptional disease resistance that pumps out larger-than-a-golf-ball-but-smaller-than-a-baseball-sized fruits. ...

Amaranthus tricolour - This amaranth is grown for its abundant red-veined leaves similar to spinach. Delicious raw in salads, stir-fried or added t...

Phaseolus acutifolius - Big yields of small shiny black beans. Vigourous semi-runner plants, with vines about 3’ long. I prefer to let the short vi...

Cryptotaenia japonica - Also known as Japanese parsley or hornwort. Grow this in a shady moist spot in your garden for an abundance of flavourful, ...

Calendula officinalis - This sunny annual is among the very easiest to grow. The flowers can be used in herbal teas or the petals added to salads. ...

Cleome hassleriana - aka Spider Flower. Stunning annual, blooming with tall spikes of pink, purple and white flowers, each with long spider-like st...

B. rapa - An under-appreciated, yet awesome salad green! Mizuna has tender, green, slightly frilly leaves. They’re mild and make great salads, espe...

Setaria italica - Rare and historic variety from northern Japan. Although all millet is in fact gluten-free, this foxtail-type is considered a ‘glu...