Best sellers

(B. rapa) Round white turnips with purple tops. The leaves are delicious fresh or steamed. The crisp roots are at their finest while golf ball size...

The tiny red fruit are extremely sweet and flavourful. "Mind blowingly sweet" was one of the descriptions spoken while snacking on them in the gard...

(Oenothera biennis) - A beautiful and useful native biennial, all parts of Evening Primrose are edible and the young leaves and shoots are especial...

C. melo - We love these unique fruit; it’s the same species as cantaloupe but looks and tastes more like a cucumber. Finer fleshed than the averag...

Marrubium vulgare - Perennial herb in the mint (Lamiacea) family. 18” tall, with fuzzy leaves and white flower clusters. Native to Eurasia, but nat...

Compared to regular arugula, the leaves are rounder, less heavily lobed and a little bit sweeter. Fast growing and cold hardy. Essential ingredient...

Papaver somniferum - Pink-purple annual poppy. Big showy heads of frilly petals. Several hundred seeds -Grown by Annapolis Seeds

Zinnia elegans - Large dark red blossoms on vigorous 3' plants. Excellent variety for cut flowers. Favourite of bees and butterflies. 30+ seeds-Gro...

Large red-pink beefsteak. Dense, meaty and awesome for sandwiches. True Nova Scotia heirloom. Grown for generations by the Wentzell family, the ori...

Papaver rhoeas - Red, pink and white flowers (and all shades in between). As a cultivated form of the wild field poppy (P. rhoeas), they self-sow q...

Zinnia haageana - Stunning flowers, with combinations of gold, red, brown, yellow and white. Bushy and compact plants, about 24” tall. 40+ seeds  G...

Spectacularly beautiful with a deep rich flavour. Dark brown-blue and rich red, speckled scarring reminiscent of a summer night sky. Developed by B...

Golden outsides with lighter interiors. Most have golden rings. Not a fully stable variety, lots of variation among the population. Selected last s...

New for 2023 - Hot and spicy, smoky sweet, flavourful deep dark red fruits are thin and easily dried to make gochugaru for kimchi, krauts, salads, ...

(Agastache rugosa F. albiflora) - The white flowered cultivar of Giant Hyssop. This hardy perennial grows to a hight of 3’, topped with large flowe...

Eschscholzia californica - Native to our continent's west coast. An easy growing annual that thrives in many places. Golden flowers reach about 1 f...

Fagopyrum esculentum - A gluten-free grain, fast growing cover crop and amazing nectar source for bees. Very easy to grow, sow late spring for a gr...

2-3' tall bushy plants, with small round pods each containing 1 or 2 black seeds. Mainly grown as a dry pulse, but the plump green seeds are delici...

One of the most delicious winter squash to be had, its thick orange flesh is perfect for roasting or for pies. Sweet and fine textured. Excellent ...

Arugula's zesty leaves add lots of flavour to salads. The leaves are spicier in warm weather, and sweeter in Fall and Winter. Fast growing, super-h...

(Lens culinaris) Small dull-red seeds. Produced in great abundance on knee-high plants. - Grow lentils similarly to peas; direct sow in mid-spring ...

New for 2023 - Deep red kernels with a rich traditional sweet corn flavour (less sugary than modern hybrids, but still plenty sweet for my tastes)....

The holy grail of open pollinated yellow patty pan. Bush plants, generous production. Keep harvesting when they're 3-5" for a full season of these ...

One of my personal favourites. As it’s name suggests it has a fruity, tropical taste... sweet with just a little acid tang. This is one you could e...

The beefsteak of tomatillos! I'm always impressed by this huge green tomatillo, we've picked baskets of the emerald fruits as they burst through th...

(B. oleracea) The deepest, darkest open-pollinated red kale I’ve seen. Their leaves are more green in the spring and summer, they reach full deep-p...

C. moschata - A Japanese variety with beautiful personal-sized fruit. Their skin starts out dark green, maturing to a tan orange in storage. Fine, ...

A very long, deep-red paste tomato, shaped almost like a red pepper. Exquisitely fine flesh, it's right up there with San Marzano. It was the runne...

Dianthus barbatus - Biennial, with attractive low growing foliage the first year, followed by clusters of multi-coloured blooms in year two. Shades...

Stachys officinalis - A perennial medicinal herb in the mint family, which will happily naturalize itself in any garden or meadow. Shade tolerant. ...

A blue cherry tomato! These prolific plants produced beautiful blue fruit by the truss-full, right up until first frost. Blue shoulders and deep re...

Papaver somniferum - Long and frilly petals of deep dark purple. Almost peony-like in appearance. 100+ seeds  Grown by Annapolis Seeds

Rumex sanguineus - aka; Bloody Dock. Perennial vegetable, with lemony flavoured leaves with stunning deep-red veins. The leaves are among the first...

(C. moschata) The classic butternut. Winter storage par excellence. Thick straight necks with small seed cavities. Thin tan skin with bright oran...

Smooth, deepest dark-red leaf lettuce. Fantastic in a salad for it's striking contrast. Bred and selected for organic market garden conditions by S...

Tall plants, with large golden brown heads full of light seeds. Hard to beat this variety for grain production. The green leaves are delicious when...

Myrrhis odorata – Grows up to 3' with aromatic fern-like leaves and white flowers. The roots are sweet and can be used as a vegetable. Flowers and ...

Traditional flint corn from Northern Italy, selected for hundreds of years by farmers of the Sugana Valley for making polenta. Also a great variety...

Also known as Mache. An extremely cold hardy salad green. Tender, oval shaped leaves with sweet, nutty flavour. One of the best choices for winter ...

New for 2023 - Celosia is most often grown as an ornamental in North America (I can see why; they’re stunning plants), but in west Africa they’re a...

(Cucumis sativus) The standard slicing cucumber. With thick dark green waxy skin, these cukes are sweet, crisp, and juicy. When grown on the ground...

Cyclanthera pedata - aka; Bolivian Cucumber. Always a garden highlight. Long sprawling vines covered in tender yet spiky green fruit. Delicious eat...

C. pepo - Hulless seed pumpkin with highly decorative green and orange striped fruit. Grown for the tasty, nutritious seeds... the flesh isn’t real...

(Bush Bean) Extremely pretty purple blushed beans. Soft and fine and perfect for baking. Quite rare. 30-50 seeds (15 g)-Grown by Annapolis Seeds

New for 2023 - Lunaria annua - aka: Silver Dollar Plant, Honesty, Money Plant. This hardy flower is a cottage garden classic. Profuse purple blooms...

A mainstay for many East Coast gardeners, Scotia is a very dependable and high-yielding red slicer tomato. Developed in 1956 at the Agriculture Can...

Diplotaxis spp - A mix of three perennial arugulas: Olive-leaved Sylvetta, Dragon Tongue and Wild Arugula. A peppery perennial mix of colours and s...

New for 2023 - Bred in Manitoba at the Morden Research Station in the 1950s. An excellent dual purpose cuke for pickling anything from tiny cornich...