Best sellers

C. maxima - Among the most delicious winter squash I’ve yet encountered. The prolific vining plants produce lots of blue-grey, football sized fruit...

Compact plants, about 36" tall. An excellent dill grown primarily for leaf production. Also produces large seed heads in late summer, just in time ...

Agastache foeniculum - Hardy perennial herb, with delicious licorice-y leaves. Great in teas, or just nibbled in the garden. Vibrant purple flower ...

Verbena hastata - Medicinal perennial, native to meadows and prairies of central/eastern North America. Spikes of vibrant blue blossoms, 3-5' in he...

We've been obsessed with this awesome summer squash! Flavourful and tender with dense flesh; somewhere between a patty pan and a classic zucchini. ...

Small, fiery, 6 inch cayennes with a super kick. Produces abundantly. Makes a powerful powder for spicing it up. 25 seeds-Grown by Twisted Brook

One of the oldest heirloom varieties of parsnip, Hollow Crown is still hard to beat. Long robust roots with classic sweet and mild nu...

Tanacetum parthenium - Perennial herb with sweetly aromatic flowers and leaves. Daisy-like flowers reach 2-3’ tall. Has a long tradition of use in ...

Satureja hortensis - A traditional favourite here in the Maritimes. It’s so fast and easy growing in our sometimes challenging climate, it’s easy t...

A vibrant mix of yellow, red, orange and multi-coloured flowers. The plants are branching and medium sized, growing from 4 to 7 feet with lots of s...

Deep red kernels with a rich traditional sweet corn flavour (less sugary than modern hybrids, but still plenty sweet for my tastes). I loved eating...

B. oleracea - Heat tolerant non-heading variety. The main attraction is the plethora of tender side shoots that keep regrowing when cut. Harvests s...

C. pepo - One of my personal favourites. Small, flattened squash (imagine a cross between delicata and acorn) produced very heavily on short vines....

Cota tinctoria - (aka; Golden Marguerite) Bright yellow flowers, which are used to make an equally bright yellow dye. Plants reach 2-3' high, with ...

Awesome variety for containers and small spaces. The compact vines only grow about 3’ long, and are loaded with short stubby fruit. Best harvested ...

Rudbeckia hirta - Hardy, native perennial, grows to about 3 feet tall and can thrive in poor dry rocky soils. Sunny yellow cone-shaped flowers bloo...

Sorghum bicolor - I've been experimenting with different varieties of sorghum for some years now, and for many seasons Mennonite was my favourite. ...

C. pepo - This remarkable pumpkin is a favourite at Yonder Hill. Resembling an overgrown dark green zucchini when pulled from the field, with an or...

Papaver rhoeas - Soft and subtle shades of pink, lilac, orange, lavender, grey and white. Grown en-masse they have an ethereal presence to them. Lo...

An early variety well adapted to Northern climates. The papery husks will fill and split when the fruit is ripe. Tall branching plants. The classic...

Artemisia absinthium - Hardy perennial herb. Silvery green foliage and flowers reach a height of 4-5’. Wormwood has been used traditionally as medi...

Salvia sclarea - Stupendous biennial with soft furry rosettes of leaves the first year, followed by stunning, sticky, resinous, intensely aromatic ...

Steph of Twisted Brook says if you only grow one tomato, let it be this one. Super cold hardy Russian variety, productive and great deep and rich f...

Dysphania ambrosioides - This distinctive herb is popular in Mexican and Central American cuisine. Fresh or dried leaves can be added to flavour so...