Best sellers

Scorzonera hispanica - Lightly harvest the lettuce-like greens over the spring and summer and you can harvest the remarkable roots at the end of th...

A farm favourite. In a purely unscientific taste test we agreed this was our tastiest lettuce! A sweet and crispy butterhead-type with beautiful re...

Brassica napus - Rare heirloom from Lithuania, this variety came to us through Seeds or Diversity. An excellent winter keeper, with creamy light-ye...

C. moschata - Beautiful French heirloom. The large, deeply ribbed fruit stay mostly green at harvest time, and ripen to tan-orange after a short ti...

Very productive green soup pea, usually our highest yielding variety. The plants need good support as they can grow upwards of 5-6 feet. An old Que...

Traditional variety from Tunisia. This one has quickly become a personal favourite of mine. Mild heat, but also sweet and richly flavoured. Great f...

Early and abundant harvests of small grey-speckled beans. Self supporting bush plants which send out half-runners; they'll tangle together but stak...

Sweet thin skinned paprika, ideal for both drying and pan frying. Plants are absolutely covered in long thin tapered fruit. Dry the fruit and throw...

C. moschata - Long curved necks of fine orange flesh. Prolific, productive and well suited for cool climates. Considered to be an ancestor of moder...

Vigna angularis - Low maintenance bush plants are loaded with pods by the end of summer. Adzuki beans aren't a common sight in Canadian gardens, bu...

Delicious and hardy winter leek well loved by northern gardeners and market farmers. Uniform, medium length white shafts and dark green leaves. The...

Solanum melanocerasum - Closely related to the Sunberry, Garden Huckleberries are more robust plants with larger, but less sweet, fruit. The berrie...

Petroselinum hortense - We've become big fans of Root Parsley around here lately! Easy to grow biennial, they grow just like regular parsley and th...

Tagates erecta - Large and lush double blooms, in shades of orange and yellow. Tall bushy plants, reaching about 3’. 40+ seeds Grown by Annapolis S...

The classic banana pepper with a medium hot bite. Ripens from yellow to red. Our favourite for making sauces.... try slicing and fermenting them j...

(Bush Bean) - All my market gardener friends were raving about the Lewis Bean, so I was happy when I heard Steph grew it as a seed crop last year. ...

Scabiosa stellata - aka; Pincushion Flower. Annual, with soft-purple blossoms followed by geometric papery seed heads. A beautiful addition to drie...

A rare and special variety that we're excited to be offering. We get many inquiries at the Halifax Market from urban growers who want to grow tomat...

Tall vines loaded with plump and crispy snap peas. Beautiful pink flowers. 30+ seeds (12g)-Grown by Annapolis Seeds

Incredibly deep black kernels, for making dark anthocyanin-rich corn flour. The plants are 5-6’ tall, with 1 or 2 cobs each. Very early maturing, w...

Agastache foeniculum – Almost identical to anise hyssop, but with snow white flowers and slightly less sweet and more minty in flavour. Perennial. ...

by Megan Giffen"This zine was created to help spread the love of mushrooms.""I wanted to make this little zine to help consolidate the procedures t...

Large bushy plants, which produce loads of round white fruit. They turn from white to yellow as they mature, but are best picked white and around ...

(Pole Bean) - A Nova Scotia family heirloom. Brought to Canada from Italy by Santo Luigi Tonello. Santo and his wife Yolanda settled in Liverpool, ...