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Culinary Herbs

Culinary Herbs

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  • Franz Bunching Onion

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    New for 2022 - Allium fistulosum - Hardy perennial scallion. They overwinter happily for us outdoors, growing into dense clumps, and can be harvest...

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  • Cilantro - Annapolis Seeds - Nova Scotia Canada

    Cilantro

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    A must for any herb garden. Easy to grow annual, grown for both the leaves and seeds. Succession sow for an endless supply! Let some plants flower ...

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  • Lemon Bergamot - Annapolis Seeds - Nova Scotia Canada
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    Lemon Bergamot

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    Monarda citriodora - (aka; Lemon Mint) Annual. The young leaves make a lovely tea. Tall tiered spikes of lavender-pink are incredibly aromatic and ...

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  • Tulsi

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    Also known as Sacred Basil. The aromatic leaves make wonderful herbal teas. Leaves are used either fresh from the garden or dried. Very prolific an...

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  • Thai Basil - Annapolis Seeds - Nova Scotia Canada

    Thai Basil

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    A strongly flavoured and fragrant variety of basil, with spicy anise and mint notes. Very versatile in cooking, it’s flavour stays strong at higher...

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  • Flat Leaf Parsley - Annapolis Seeds - Nova Scotia Canada

    Flat Leaf Parsley

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    The flavourful flat leaf variety great for seasoning. Abundant long stems and dark green leaves that are easy to harvest. Hardy biennial, the leave...

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  • Mountain Mint

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    New for 2022 - Pycnanthemum pilosum - Bushy perennial, with branching stalks that reach about 3’ tall. White flowers and slender, strongly scented ...

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  • Yellow Mustard - Annapolis Seeds

    Yellow Mustard

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    Grow your own mustard! This is the kind for condiments and pickling, as opposed to leaf mustards. Very easy to grow in our climate; sow in early sp...

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  • Summer Savoury - Annapolis Seeds - Nova Scotia Canada

    Summer Savoury

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    A traditional favourite here in the Maritimes. It’s so fast and easy growing in our sometimes challenging climate, it’s easy to see why! Savoury ma...

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  • Lebanese Zaatar Seed - Annapolis Seeds - Nova Scotia Canada

    Lebanese Zaatar

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    From the village of Bhamdoun in the mountains of Lebanon. These seeds were gifted to me in 2017 by Niki Jabbour, whose mother in law uses it for za...

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  • Anise Hyssop - Annapolis Seeds - Nova Scotia Canada

    Anise Hyssop

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    Agastache foeniculum - Hardy perennial herb, with delicious licorice-y leaves. Great in teas, or just nibbled in the garden. Vibrant purple flower ...

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  • Pascal Celery

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    A great old variety, considered the precursor to modern celery and easy to grow in the home garden. Mild celery flavoured leaves and crisp stalks c...

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  • Lemon Balm

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    (Melissa officinalis) An almost carefree perennial member of the mint family, which has been cultivated since before Roman times in Europe. Use ...

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  • Chives - Annapolis Seeds - Nova Scotia Canada

    Chives

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    A must have for any herb garden. Chives are carefree perennials, once established they need very little attention. Cut the leaves throughout the sp...

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  • Greek Oregano - Annapolis Seeds

    Greek Oregano

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    Spicy and aromatic strain of oregano, close to its wild Mediterranean ancestors. A hardy perennial that thrives with neglect, can tolerate poor soi...

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  • English Thyme - Annapolis Seeds

    English Thyme

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    Thymus vulgaris - Short spreading plants, with upright stems reaching about 12" high. Use either fresh or dried to flavour cooking. Not only a culi...

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  • Epazote - Annapolis Seeds - Nova Scotia Canada

    Epazote

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    Dysphania ambrosioides - This distinctive herb is popular in Mexican and Central American cuisine. Fresh or dried leaves can be added to flavour so...

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  • Korean Licorice Mint

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    Agastache rugosa - Sweet, deep-green leaves make a delightful licorice-y/minty tea either fresh or dried. Truly a favourite for pollinators. 3-4' b...

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  • Sweet Fennel - Annapolis Seeds

    Sweet Fennel

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    The perennial type grown for leaves and seeds, as opposed to Florence Fennel which is grown for bulbs. Hardy plants thrive with little care once th...

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  • Krausa Curly Parsley - Annapolis Seeds

    Krausa Curly Parsley

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    Super curly deep green parsley on long juicy stems. Cold-hardy biennial.Grown by Twisted Brook

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  • Green Chervil - Annapolis Seeds

    Green Chervil

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    (Anthriscus cerefolium) Soft ferny leaves that are sweet and anise flavoured. Super cold hardy, when planted in the fall chervil will overwinter an...

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  • Mitsuba

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    New for 2022 - Cryptotaenia japonica - Also known as Japanese parsley or hornwort. Grow this in a shady moist spot in your garden for an abundance ...

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  • Salad Burnet - Annapolis Seeds

    Salad Burnet

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    Beautiful edible perennial. Clumping plants with small serrated compound leaves, on stems around 1' tall. They develop into 4' flower spikes. Leave...

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  • Red Shiso

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    A unique and under-appreciated herb. The leaves and flower shoots are great in herbal teas, tasting at once spicy and floral. This annual (in our c...

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