Featured Favourites

Physalis pruinosa - Sweet golden fruit produced inside papery husks. I think it tastes like a cross between a pineapple, a blackberry and a tomato....

(Melothra Scabba) aka: Mouse Melon, Mexican Sour Gherkin. A contender for world’s cutest vegetable! Resembling tiny watermelon, these grape sized f...

My personal favourite cherry tomato! Large, shiny, heart-shaped cherries with a smooth texture and rich flavour. Low-juice compared to most other c...

A favourite. Developed by master plant breeder Dr. Alan Kapular of Oregon, as a public domain alternative to the patented Sugarsnap. Grows 6 feet o...

(Echinacea purpurea) - A beautiful and hardy perennial native to Eastern North America. The large, purple, cone-shaped blossoms attract lots of bee...

I'm happy to have discovered sesame these past few years. These are beautiful and easy to care for plants, growing up to 3-4' tall in ideal condit...

Cosmos sulphureus - Planted in a row, the bushy plants grew into a 4-5' hedge covered in countless orange blossoms. Starts blooming in early summer...

New for 2022 - Papaver somniferum - Huge multi-hued flowers are a sight to behold, and the bees think so too. Followed by equally large seed heads,...

New for 2022 - This is the corn that made me love sweet corn! Brilliant blue kernels. Sweet but not too sweet, with rich corn flavour. Kernels deve...

These giant sunflowers live up to their name! Huge single heads on top of mammoth stalks, the biggest specimens in our sunflower forest were 12 fee...

We experimented with a number of new hot peppers the past few years. Sugar Rush Peach was definitely the standout! They mature from yellow to a lov...

New for 2022 - C. moschata - The eccentric sibling of butternut. The long curly fruit are among the most delicious summer squash to be found. More ...

One of my personal favourites. As it’s name suggests it has a fruity, tropical taste... sweet with just a little acid tang. This is one you could e...

Our own variety, bred on the farm - Gorgeous emerald green and black seeds when dry, and it’s as tender and tasty as any green edamame when eaten f...

B. napus - Historic Nova Scotia heirloom. Once a commonly grown variety, this seed hasn't been commercially available since the mid-1900s. I'm hono...

(Pole Bean) - A Nova Scotia family heirloom. Brought to Canada from Italy by Santo Luigi Tonello. Santo and his wife Yolanda settled in Liverpool, ...

(Cucumis sativus) A very crisp, sweet, tender cucumber that grows about 16" long and stays quite thin. Great fresh o...

(B. napus) The frilliest kale I've ever grown. The young leaves start out looking normal, but quickly develop into super frills. Mostly red-blushed...

(Pole) Beautiful round earth-toned beans. Tall and immensely productive vines. Their story goes that in 1865 the Mostoller boys (John and David) sh...

B. rapa - aka; Spinach Mustard. Large, smooth, dark-green leaves. Great for salads, stir fries and soups. Similar to bok choy, but without the thic...