Products

New for 2024 - Dianthus superbus - Wispy pink and white mix of spidery petalled blooms with grey-green foliage. Although they look delicate they ho...

Smooth skinned, juicy, early Italian sweet pepper. Delicious fresh eating, and lends itself perfectly to stuffing and roasting. 25 seeds-Grown by...

Blitum capitatum - A curious annual member of the goosefoot family. The leaves are good in salads or eaten as a cooked green. The bright red berrie...

New for 2024 - Big, heavy fruit with sweet+rosy-pink interior. A good keeper that we enjoyed right up until December. Although they were big fruits...

(Bush Bean) Delicious and beautiful pink-podded snap bean. The pods develop more deeply pink shades in direct sun, while the pods shaded under foli...

B. rapa - Steph's favourite green tatsoi. Succulent stems and spoon-shaped leaves that carry on nicely into cold weather. Tatsoi grows best in the ...

(Bush Bean) Heirloom from Quebec, passed to Steph at Twisted Brook from Bob Wildfong. One of the most productive dry bush beans, it dries down easi...

C. bipinnatus - A textural wonder; solid dark rose, white and dark pink stripes and all in-between. They form an absolute hedge of heavenly blossom...

This hardy and widely adapted celery has been an open pollinated favourite for decades. Tall leafy plants with 12" crispy green stalks. Quite easy ...

New for 2024 - Monarda fistulosum - Herbaceous perennial wildflower, native across the US and southern Canada (from New Brunswick to BC). 4' plants...

C. pepo - Sweet, smooth and perfect for pies! Or pumpkin bread, pumpkin ice cream and a million other pumpkin recipes. Keeps well, and is a manage...

- Info on shipping: Liquid cultures can only be shipped when temperatures in transit are above freezing (to avoid them freezing in the mail). So we...