Lettuce

A colourful mix of all our favourite lettuces! Sow thickly for baby leaves, or space them out for cutting heads. Approx. 300 seeds (0.5 g)-Grown by...

Sweet delicious butterhead/romaine cross. Small dense sweet heads for all seasons though it prefers cool temperatures for germination. Very winter ...

Soft and succulent green leaves. They form beautiful heads when given enough space to grow, or you can sow them more thickly for baby leaves. Devel...

Classic heirloom romaine. Dense, sweet heads with self-blanching centres. Slow to bolt in hot weather. Works well for cut and come again baby leave...

One of our most delicious and beautiful lettuces. The story behind it's name is still a mystery. Tall heads of wavy leaves, dark green with red blu...

Smooth, deepest dark-red leaf lettuce. Fantastic in a salad for it's striking contrast. Bred and selected for organic market garden conditions by S...

One of my favourite lettuces. Hardy and productive oakleaf that stays sweet and crisp into hot weather longer than most. Forms dense, open heads an...

One of our sweetest and crispest varieties. Like an open-head iceberg, but with more flavour than any supermarket iceberg. Red-speckled dark green ...

Large, crisp dense heads, deep red blush with a loose leaf frame. 200 seeds (0.3g) -Grown by Twisted Brook

The classic green romaine lettuce. Large broad leaves with sweet and crispy veins. Great for full heads, or for baby leaves. An heirloom named afte...

A farm favourite. In a purely unscientific taste test we agreed this was our tastiest lettuce! A sweet and crispy butterhead-type with beautiful re...

Open heads of light-green, wavy leaves. One of the fastest growing varieties, sizing up earlier than most other lettuces. This popular heirloom was...

Large loose heads of frilly leaves. Green at the base with brilliant red edges. Crispy and sweet. 250 seeds (0.5 g) -Grown by Annapolis Seeds

Bibb-type, with sweet and buttery leaves. Best grown as a head lettuce with enough space to size up. They form tennis ball sized heads, like mini-i...

Large ruffled heads of crisp, crunchy red and green blushed leaves. This French heirloom is excellent for cut and come again harvests, or for cutti...

Historic variety, grown in Istanbul’s urban gardens since Byzantine times (about 1,500 years). Tall glossy green leaves. Can be grown into a head, ...

Big open heads of romaine. Blond-green leaves. One of the best for flavour; sweet and almost nutty. Bred by Frank Morton of Wild Garden Seeds. 250 ...

aka; Celery Lettuce. This awesome and unique veggie is common in parts of Asia, but rarely grown in North America. Botanically, it’s a lettuce (Lac...

Crisphead lettuce with dark green jagged-edge leaves. They form beautiful cut heads, like open-headed icebergs. Except way more flavour than the a...

Savoyed and slightly frilly open heads. Dark red, nearly purple. Approx. 250 seeds (0.5 g)-Grown by Annapolis Seeds

Sweet crispy loose-leaf romaine. Definitely not minty in flavour, but named for it’s dark green leaves. 250 seeds (0.5g) -Grown by Annapolis Seeds

Sweet, crispy green oakleaf, with beautifully ruffled leaves. Forms nice heads, and is also great for loose leaves. Stays sweet and tender into hot...

A beautiful and delicious French heirloom oakleaf that deserves to be better known! Large heads of dark-green leaves, tinged on the edges with deep...

A heavy dark green leaf lettuce for salad mix or heads. Thick crisp leaves that hold well after harvest. Approx. 250 seeds (0.5 g)-Grown by Twisted...