Products

Capsicum baccatum - A standout at Yonder Hill Farm. Peppers start light green, with a lime-like flavour to accompany its medium spiciness. Ripens t...

Satureja hortensis - An old and special strain of Savory, who's story can be traced to 1800s New Brunswick (although it certainly goes back further...

Red, yellow and chocolate mini-sized sweet peppers always popular with the kids. What they lack in size they make up for in abundance. Perfect fres...

Triticum aestivum - 6-row spring wheat, with black tinged heads and extra long awns. Both edible and ornamental; the heads make a striking addition...

Brassica nigra - A distinct species from other mustards, this type is grown mainly for their pungent seeds. Cultivated for many millennia and used ...

New for 2026 - Baptisia australis - Native perennial. Their native range includes southern Ontario, southern Quebec and much of the eastern US. Bea...

Symphyotrichum cordifolium - aka Heartleaf Aster - Native perennial fall-blooming aster. Nova Scotia has an array of native aster species (I'm a pl...

Early and abundant harvests of small grey-speckled beans. Self supporting plants which send out half-runners; they'll tangle together but staking i...

Tagates erecta - Large and lush double blooms, in shades of orange and yellow. Tall bushy plants, reaching about 3’. 40+ seeds Grown by Annapolis S...

(Capsicum baccatum) This superb hot pepper is C. baccatum, as opposed to most other peppers which are C. annuum. A bit less spicy than c...

Stachys affinis - Perennial member of the mint family, closely related to betony. Grown for their crispy, crunchy rhizomes. They can be eaten raw, ...

Hibiscus moscheutos - aka Rose Mallow - Winter hardy hibiscus. This species is native to the eastern US, and as far north as southern Ontario. Big ...

Papaver somniferum - Brilliant frilly blossoms in a gradient of red-purple-magenta. The flowers open each morning and are promptly descended upon b...

Thymus vulgaris - Short spreading plants, with upright stems reaching about 12" high. Use either fresh or dried to flavour cooking. Not only a culi...

Rare Italian variety from the Seeds of Diversity Seed Bank. Supremely vigorous tall vines with stripe-y purple pods and pretty striped beans. Delic...

Long and straight slender yellow wax beans on bush plants. Keep a regular harvest to keep this variety producing oodles of beans through the season...

Chenopodium bonus-henricus – Perennial vegetable, popular for centuries in Europe. Now finding a home in permaculture gardens and food forests. Amo...

Phaseolus coccineus - Truly gigantic white beans. They swell up even more when cooked, becoming soft clouds which basically fill a whole spoon. Tal...

New for 2026 - Oxypetalum caeruleum - aka Blue Milkweed. Annual milkweed relative. Their soft fuzzy leaves and bright blue flowers are pretty disti...

Classic green shelling pea. The vines grow to around waist high, and they produce a lot! We were harvesting peas by the bucket full. Sweet rich fla...

New for 2026 - Papaver somniferum - Large flowers with lavender purple petals. Sturdy stems 2-3' tall. The flowers open each morning, and are a rio...

Polemonium caeruleum. - Shade loving herbaceous perennial. They form a mound of ferny green leaves with spires of delicate blue flowers. Ideal for ...

New for 2026 - Tropaeolum majus - Beautiful and edible! We seldom eat a summer salad that doesn't include a topping of peppery nasturtium flowers. ...

- Info on shipping: Liquid cultures can only be shipped when temperatures in transit are above freezing (to avoid them freezing in the mail). So we...

Extra early maturing upland rice. We harvested ours mid-September, about 100 days after transplanting. Other varieties we grow are a few weeks late...

Hot and spicy, smoky sweet, flavourful deep dark red fruits are thin and easily dried to make gochugaru for kimchi, krauts, salads, or stews. Super...

Petroselinum crispum - Super curly deep green parsley on long juicy stems. Longtime farm favourite at Twisted Brook. Cold-hardy biennial.Grown by T...

- Info on shipping: Liquid cultures can only be shipped when temperatures in transit are above freezing (to avoid them freezing in the mail). So we...

- Info on shipping: Liquid cultures can only be shipped when temperatures in transit are above freezing (to avoid them freezing in the mail). So we...

A famous Canadian heirloom wheat, developed by breeder Charles Saunders around 1900. A direct descendant of Red Fife, Marquis was the most widely g...

Xerochrysum bracteatum - Beautiful range of pearls, gentle yellows, soft pink, rosy red, peach and frosted tips. 3-4' tall annual. Ideal for dried ...

Bred in Manitoba at the Morden Research Station in the 1950s. An excellent dual purpose cuke for pickling anything from tiny cornichon to big dills...

Large fruit up to 8" long are produced in abundance. Sweet and crispy, ideal for fresh eating, stuffing or roasting. Dark green ripening to red. 20...

My ongoing experiment in breeding a short season Nova Scotia adapted okra. In 2013 I travelled to Virginia and visited Southern Exposure Seed Excha...

C. moschata - Perfect small sized butternut squash! Scrumptious, rich and nutty. Developed by High Mowing Seeds, bred for reliable harvest in the n...

Mentha pulegium - This perennial stunner is a hotbed for pollinators. Richly aromatic greenery about 2' in height with 1-2" lavender-purple whorls ...

Verbascum phoeniceum - This ornamental type is quite diminutive compared to other mullein species. Rosettes of broad leaves and short spires of del...

Beta vulgaris - Vibrant mix of red, yellow and white stemmed chards. Abundant greens in all four seasons. Chard is a hardy biennial, and won't bolt...

(Pole bean) Long, round and stringless green beans with purple striping. The finest fresh harvest bean at Twisted Brook, and also excels for freezi...

Small, fiery, 6 inch cayennes with a super kick. Produces abundantly. Makes a powerful powder for spicing it up. 25 seeds-Grown by Twisted Brook

These deeply lobed, squat peppers look like mini cinderella pumpkins. They start green and turn a deep red when fully ripe. The perfect stuffing pe...

Medium-sized fava beans which ripen to dark purple/black. Good eaten in the green shelling stage or as a dry bean. 3’ tall plants. Very frost hardy...

Symphytum x uplandicum A multi-purpose super-plant, or arguably a very useful weed. Comfrey is possibly the easiest plant in the world to grow. Alt...

Wee little white pea-beans, ideal for baked beans. Compact bush plants produce a bounty, and dry down early and evenly. 40-50 seeds (10 g)Grown by ...

New for 2026 - Allium cepa - Slightly elongated bulbs, with pinkish skins. Scalogno Banana is particularly sweet and mild, use them in any dish you...

The classic orange carrot, this heirloom has been a home garden favourite for decades. These seeds came from our friend Erika of Sow Local Seeds, s...

Hippophae rhamnoides - Sea Buckthorn is an extremely hardy and drought tolerant thorny shrub, native to the coasts and steppe lands of Eurasia. Lau...

- Info on shipping: Liquid cultures can only be shipped when temperatures in transit are above freezing (to avoid them freezing in the mail). So we...