Products

Unique fruit with corky striations. The large red fruit are dense and almost woody in texture. Quite hot (about cayenne levels of heat). Naturally ...

(Bush bean) Plump, pearly-white beans. Perfect for baked beans. This variety came to me from Dan Jason of Salt Spring Seeds about 20 years ago. 30-...

Small, fiery, 6 inch cayennes with a super kick. Produces abundantly. Makes a powerful powder for spicing it up. 25 seeds-Grown by Twisted Brook

This Italian heirloom is both determinate and determined. Ropreco produces an abundance of perfect tomatoes. Firm, flavourful flesh is ideal for pu...

Flavourful pink-red European heirlom, as famous there as Brandywine is in North America. Medium sized round slicer that is relatively uniform and b...

This heirloom petunia dates back to 1925. Small plants covered with vivid, rosey blooms starting in summer and lasting into the fall. Perfect for h...

New for 2025 - Memorably sweet and delicious. Mahogany cherries produced in long trusses on productive indeterminate vines. Meaty yet juicy, with a...

These deeply lobed, squat peppers look like mini cinderella pumpkins. They start green and turn a deep red when fully ripe. The perfect stuffing pe...

New for 2025 - Along with Idaho Amber, we were very pleased with our syrup sorghum experiments last year! This one is a dual-purpose grain and syru...

  This paste tomato came to us in 2013 from Will Bonsall's collection, and has quickly become one of our favourites. The deep-red fruit are large, ...

Atriplex hortensis - Succulent golden-green leaves, eaten like spinach when young. As the plants mature their flower stalks reach up to 6’ tall. Th...

New for 2025 - Lablab purpurpeus - Every part of this vine is stunning purple. The tall spikes of blossoms are reminiscent of their namesake hyacin...

Celosia argentea spicata - Bushy branching annual, reaching 3' tall. Blooms from mid-summer until frost, the magenta flowers are perfect for bouque...

Large white kidney bean. Creamy and great for soups and baking. A family heirloom originally from Henry and Gwen Ruckle, who were among the earlies...

New for 2025 - Ruta graveolens - aka Common Rue, Herb-of-Grace. Hardy and drought tolerant woody perennial native to the mediterranean. 3' tall. It...

Curcubita pepo - Tender, buttery, golden zucchini on generous but compact bushy plants. There are no surprise doorstops or games of hide and seek t...

Anthemis sancti-johannis - Also known as Marguerite Daisy. A vigourous perennial with loads of golden-orange flowers. Despite it’s chamomile name, ...

New for 2025 - Callistephus chinensis - Each blossom is a world unto itself; many layered petals in shades of rosy pink. Easy going annual. The pla...

White cukes with soft black spines (hence Salt and Pepper). Sweet and crunchy, ideal for snappy pickles and also among the best for fresh eating. R...

The famous Italian sauce tomato. The juice from this variety is so thick it that needs very little boiling down to make sauce, you can nearly squee...

Wee little white pea-beans, ideal for baked beans. Compact bush plants produce a bounty, and dry down early and evenly. 40-50 seeds (10 g)Grown by ...

B. juncea - Heavily frilled dark purple mustard greens. Compared to our other red mustard, Ruby Streaks, this one is hotter and more finely serrat...

Eat your heart out! Another wonderful variety from the Dwarf Tomato Project. Dwarf, tree-type plants with a sturdy central stem reach 2 and half to...

B. oleracea - The deepest, darkest open-pollinated red kale I’ve seen. Their leaves are more green in the spring and summer, they reach full deep-p...

Phaseolus coccineus - (Pole Bean) Stunning bright red flowers on dramatically rampant vines. They grew well beyond the 12 foot trellis we had for t...

Zinnia elegans - Large dark red blossoms on vigorous 3' plants. Excellent variety for cut flowers. Favourite of bees and butterflies. 30+ seeds-Gro...

A mainstay for many East Coast gardeners. Scotia is a dependable, productive and relatively early red slicer tomato. Compact 3' plants, staking is ...

Every time we grow Seashells Mix it becomes a highlight of the garden. Tubular petals that come in soft shades of pink and white. 4-5' tall bushy ...

(Semi-runner Bean) Large, plump, purple/cream streaked seeds. Perfect dry bean for soups and stews. Quite rare. Approx. 20-30 seeds (15 g)-Grown by...

Densely packed rosettes of tender leaves, with crispy light-green stems. 250 seeds (1 g) -Grown by Seed and Scarecrow Farm

- Info on shipping: Liquid cultures can only be shipped when temperatures in transit are above freezing (to avoid them freezing in the mail). So we...

Long, smooth and exceptionally crisp fruit. Sweet and almost floral in flavour. We were obsessed with these all summer, slicing them into salads an...

Mostly sweet, the typical fruit contains only a touch of heat. But just to keep you on your toes, the odd fruit is quite hot (I've heard it describ...

Arctium lappa - Gobo is the cultivated Japanese form of wild burdock. Grown for their long slender roots, which are delicious as a fall root veget...

Glebionis coronaria - Aromatic edible leaf Japanese chrysanthemum. Harvest the young leaves when young and tender. As they grow the plants bloom wi...

From Golden Ears Farm in Chase, BC. Brought to Nova Scotia by Steph and Dan of Twisted Brook Farm, when they moved here from the Shuswap Lake regio...