Products

(Pole Bean) - Long, flat, golden-yellow pods which are so tender and sweet it's hard to get them out of the garden uneaten! The prolific vines will...

Chenopodium bonus-henricus – Perennial vegetable, popular for centuries in Europe. Now finding a home in permaculture gardens and food forests. Amo...

A really good multi-purpose variety, great for sauce or fresh eating. What makes this tomato unique is it’s ability to store and ripen over the fal...

An excellent buttery tasting edamame, and a fine dry soybean too. This Doukhobour heirloom from Grand Forks, BC is always among the earliest of our...

Lobelia siphilitica - aka Blue Cardinal Flower - Brilliant blue flower spikes, with a blooming period from July into September. Flowers feed many s...

New for 2026 - Rudbeckia maxima - Showy and eye catching perennial. Sturdy stalks reach 6-8 feet, with large yellow conical flowers that bloom July...

Phaseolus coccineus - Truly gigantic white beans. They swell up even more when cooked, becoming soft clouds which basically fill a whole spoon. Tal...

Verbascum olympicum - Distinct species from common mullein. This one is native to the mountains of Greece and Turkey. As a medicinal, it's used in ...

Anthriscus cerefolium - Soft ferny leaves that are sweet and anise flavoured. Super cold hardy, when planted in the fall chervil will overwinter an...

Sweet with an aromatic almost spicy quality. Green with silvery shoulders. Small, slightly pear shaped fruit with a yellow blush when ripe. 25 seed...

Persian-style cucumber has become a favourite at Twisted Brook’s market stand. Thin-skinned, tender and crisp, with fewer seeds than most varietie...

The winner of the tasting contest at our Tomato Fest in 2012. The fruit are around the size of large grape and are produced on bushy plants. 30 see...

Vigna unguiculata subsp. sesquipedalis -A different species than the common bean, Yardlong Beans are a cousin to cowpeas and black-eyed peas. Popul...

Beautiful, flavourful, light green oak-shaped lettuce. Stays sweet longer into the summer than most varieties. Low-growing open rosettes, perfect f...

Perilla frutescens - Tall bushy plants are delightfully aromatic. Different aroma than Red Shiso, milder and less cumin-y is how we'd describe it. ...

Striped green saladette. Can be hard to tell when it’s truly ripe, the downfall of the green-when-ripe tomato, but a pink-yellow blushing and a lit...

One of the best green tomato varieties, introduced by master tomato breeder Tom Wagner in 1985.  2-3" fruit, bright green (verging on yellow) with ...

C. moschata - Amazing green-fleshed fruit. One of our favourite squash for flavour; sweet and fruity (reminiscent of honeydew) with firm, silky tex...

Beautiful heirloom tomato from the Channel Islands. The 3” round fruit with green and red streaks are great diced in salads. 30 seeds -Grown by Ann...

New for 2026 - Penstemon hirsutus - Beautiful native perennial. Lavender-purple tubular flowers bloom on 2' tall stems. Flowering June and July. Th...

New for 2026 - Hibiscus laevis - Perennial with lush foliage with huge tropical looking blooms. Native to eastern North America, they are in fact q...

Petroselinum hortense - We've become big fans of Root Parsley around here lately! Easy to grow biennial, they grow just like regular parsley and th...

The most productive micro dwarf variety I've yet grown. These plants reach about 12" tall and a similar amount wide. Small oblong red fruit, with a...

An open cross up of the hardiest collards that make it through winter unscathed. We plant in spring and harvest all year, though they are at their ...