Best sellers

Round black soybean. Great used dry in soups, or also eaten fresh for edamame. Quite rare. 30-50 seeds (12 g) -Grown by Annapolis Seeds (One of the...

Callistephus chinensis - Carefree bright and stunning  pastel fireworks that hold their own. Incredibly photogenic loose and tangled blooms. Annual...

(Capsicum baccatum) A standout at Yonder Hill Farm. Peppers start light green, with a lime-like flavour to accompany its medium spiciness. Ripens t...

Rich brown soybean. Great as edamame when picked green or for baked beans and soups when allowed to fully mature. Early and dependable. 30-50 seeds...

Back again - C. pepo - Much loved heirloom from South Africa. Dark green tennis ball size fruit, which can be eaten as either a summer or winter sq...

This medium sized red slicer is always one of the earliest and most productive tomatoes we grow, usually starting to bear in early-August. You’ll h...

A personal favourite! This large red beefsteak produces tons of delicious meaty fruit on 4-5 foot vines. I find it always among the earliest and mo...

(Bush Bean) Medium sized round pinto beans on half-runner plants. Plants will vine a few feet, but I've found staking to be not needed. Productive ...

Cichorium endivia and Cichorium intybus - A mix of cold hardy greens that are delicious raw as tender salad leaves or stir fried with lots of garli...

Mostly sweet, the typical fruit contains only a touch of heat. But just to keep you on your toes, the odd fruit is quite hot (I've heard it describ...

Large ruffled heads of crisp, crunchy red and green blushed leaves. This French heirloom is excellent for cut and come again harvests, or for cutti...

(Bush) aka: Pepa de Zapallo. Beautiful large kidney shaped beans. Maroon streaks and swirls on a rich orange background. Among the most productive ...

Tithonia rotundiflora - aka Mexican Sunflower. A beautiful addition to any garden, tithonia attracts butterflies, hummingbirds and other pollinator...

Huge yields of small beige seeds. The ideal type for making natto, a cultured ferment. One of our heaviest yielding soybeans. 3' plants. 30-50 seed...

Eleusine coracana - aka Finger Millet, Ragi Millet. One of the most unique grains I’ve grown, the seed heads really do look like dragon claws. They...

From the Seeds of Diversity Canada Seed Bank, to Twisted Brook Farm. Gallo Plum is a tall, prolific beauty. Later than some to reach fruition, but ...

Aquilegia canadensis - Beautiful perennial wildflower, native across eastern North America. In Canada; it’s range is from Manitoba to Quebec (they ...

Sorghum bicolor - Tall stalks which resemble corn, topped with heads of strikingly black grains. The whole plant is black-tinged; leaves, stalks an...

Short bushy plants loaded with small yellow fruit. The hottest pepper we've yet grown, with approximately habanero levels of heat. Much too hot for...

An original Twisted Brook variety! 3' tall spidery vine with very few leaves, but an astounding cloud of blooms on long trusses. Sweet and firm tea...

(Pole bean) Long, round and stringless green beans with purple striping. The finest fresh harvest bean at Twisted Brook, and also excels for freezi...

Definitely one of our most eye catching cherry tomatoes. Sweet, fruity cherry with purple blushed tops and cream-white undersides. A recent introdu...

B. oleracea - The smoother flatter cousin of kale, and used in many of the same ways. Traditionally grown in the American south, collards are equal...

B. rapa - aka; Spinach Mustard. Large, smooth, dark-green leaves. Great for salads, stir fries and soups. Similar to bok choy, but without the thic...