Summer Squash

One of the best open-pollinated zucchinis around. It was bred by organic grower Bill Reynolds to be a uniform and productive alternative to ubiquit...

C. moschata - The eccentric sibling of butternut. The long curly fruit are among the most delicious summer squash to be found. More dense and fine-...

We've been obsessed with this awesome summer squash! Flavourful and tender with dense flesh; somewhere between a patty pan and a classic zucchini. ...

(C. pepo) This beautiful variety has a dedicated fanbase! Among the most delicious zucchini varieties, I'd rank it on par with Tromboncino as my fa...

C. pepo - Kusa are the Middle Eastern cousin of the Italian zucchini. They're delicious is many of the same ways. I hear stuffing and roasting them...

C.pepo - Long, smooth and slender dark green fruits with cream stripes and speckles. An Italian heirloom with supreme flavour. Always producing a p...

Cucurbita pepo -  The holy grail of open-pollinated yellow patty pan. Bush plants, generous production. Keep harvesting when they're 3-5" for a ful...

The classic dark green zucchini. Productive bush plants, they start early and keep on bearing if you keep them picked. Dates back to the 1940s, was...

Curcubita pepo - Tender, buttery, golden zucchini on generous but compact bushy plants. There are no surprise doorstops or games of hide and seek t...

C. pepo - Much loved heirloom from South Africa. Dark green tennis ball size fruit, which can be eaten as either a summer or winter squash. Young f...

C. pepo - Buttery, tender and tasty as a summer squash; these sweet little ducks are as delicious as they are adorable! Harvest when they are small...

C. pepo - Heirloom variety long grown by the Maori people of New Zealand. At the young summer squash stage they're delicious sliced and sautéed, us...

Lagenaria siceraria - aka: Serpente di Sicilia, Cucuzza. These were the talk of the farm last season. We grew them on our arbour, where the fruit ...

(C. pepo) A lovely round heirloom zucchini, originally from the South of France. Best picked small, they reach peak deliciousness at around 3-4 inc...

(C. pepo) Outstanding summer squash. Highly productive bushy plants send out multitudes of small green patty pans, big enough to eat a day after fl...

C. pepo - Bush plants, which bear lots of small pale-green summer squash. Traditionally picked very small and tender, Steph says they're also good ...