OSU Blue Tomato

Round 3-4” red fruit with blue shoulders. Developed at Oregon State University; this was the first tomato variety with blue anthocyanin pigment. The end result of naturally cross pollinating a regular red tomato with a blue wild tomato relative. Tomato breeders have since run with this anthocyanin trait, and dozens of blue tomato varieties have appeared over the past ten years. This is the tomato that started it! Good flavour too. I like them in sandwiches and they're beautiful in salads. It's tempting to pick them too early before the flavour really develops, but be patient; they’re quite tasty when fully ripe. 30 seeds

-Grown by Annapolis Seeds