Products

Chenopodium bonus-henricus – Perennial vegetable, popular for centuries in Europe. Now finding a home in permaculture gardens and food forests. Amo...

A really good multi-purpose variety, great for sauce or fresh eating. What makes this tomato unique is it’s ability to store and ripen over the fal...

An excellent buttery tasting edamame, and a fine dry soybean too. This Doukhobour heirloom from Grand Forks, BC is always among the earliest of our...

New for 2025 - Lobelia siphilitica - aka Blue Cardinal Flower - Brilliant blue flower spikes, with a blooming period from July into September. Flow...

Phaseolus coccineus - Truly gigantic white beans. They swell up even more when cooked, becoming soft clouds which basically fill a whole spoon. Tal...

Verbascum olympicum - Distinct species from common mullein. This one is native to the mountains of Greece and Turkey. As a medicinal, it's used in ...

Cucumis sativus - Prolific and delicious heirloom cucumber. Similar to the beloved Lemon Cucumber, but lime green. Great size for snacking out of h...

Anthriscus cerefolium - Soft ferny leaves that are sweet and anise flavoured. Super cold hardy, when planted in the fall chervil will overwinter an...

Sweet with an aromatic almost spicy quality. Green with silvery shoulders. Small, slightly pear shaped fruit with a yellow blush when ripe. 25 seed...

Persian-style cucumber has become a favourite at Twisted Brook’s market stand. Thin-skinned, tender and crisp, with fewer seeds than most varietie...

The winner of the tasting contest at our Tomato Fest in 2012. The fruit are around the size of large grape and are produced on bushy plants. 30 see...

Vigna unguiculata subsp. sesquipedalis -A different species than the common bean, Yardlong Beans are a cousin to cowpeas and black-eyed peas. Popu...

Beautiful, flavourful, light green oak-shaped lettuce. Stays sweet longer into the summer than most varieties. Low-growing open rosettes, perfect f...

New for 2025 - Perilla frutescens - Tall bushy plants are delightfully aromatic. Different aroma than Red Shiso, milder and less cumin-y is how we'...

Striped green saladette. Can be hard to tell when it’s truly ripe, the downfall of the green-when-ripe tomato, but a pink-yellow blushing and a lit...

One of the best green tomato varieties, introduced by master tomato breeder Tom Wagner in 1985.  2-3" fruit, bright green (verging on yellow) with ...

Brassica napus - Heirloom from the town of Groningen in the Netherlands. Hardy and delectable, the big succulent leaves hold up well year round. Gr...

C. moschata - Amazing green-fleshed fruit. One of our favourite squash for flavour; sweet and fruity (reminiscent of honeydew) with firm, silky tex...

Beautiful heirloom tomato from the Channel Islands. The 3” round fruit with green and red streaks are great diced in salads. 30 seeds -Grown by Ann...

Petroselinum hortense - We've become big fans of Root Parsley around here lately! Easy to grow biennial, they grow just like regular parsley and th...

New for 2025 - The most productive micro dwarf variety I've yet grown. These plants reach about 12" tall and a similar amount wide. Small oblong re...

New for 2025 - Prunus dulcis - Yes, almonds trees can grow Nova Scotia. These seeds are offspring from the variety 'Hall's Hardy', which is the res...

An open cross up of the hardiest collards that make it through winter unscathed. We plant in spring and harvest all year, though they are at their ...

(Pole Bean) Beautiful heirloom variety grown by Haudenosaunee farming communities for many centuries. Productive and vigorous vines that are well a...