Best sellers

Sweet red pepper with long, tapered fruit up to 7-8 inches (sometimes longer). Large yields from August right up until the first frost. 25 seeds-Gr...

Delicious deep-red roots that never seem to go woody. Their long shape is easier to cut and peel when they grow large, compared to round beets. Ide...

The variety you want for container gardens and tight spaces, these compact vines only sprawl about 3-4 feet. But while the plants may be small they...

Unique tomatillo with long tapered bright-yellow fruit. Much sweeter than the average tomatillo. They're delicious for fresh eating, almost like gi...

C. maxima - This heirloom variety is the quintessential table pumpkin of New Zealand. Luscious, deep-orange flesh. Sweet, dense and great for all ...

From the Dwarf Tomato Project! Short, stocky, rugged plants with a single strong leader. They produced buckets of large, multi-hued, striped slicer...

Ocimum basilicum var. thyrsiflora - A strongly flavoured and fragrant variety of basil, with spicy anise and mint notes. Very versatile in cooking,...

Isatis tinctoria - Biennial herb with a long history of use as a blue dye. At one point woad was the major source of blue dye in Europe, but was mo...

Although a native North American crop, much work has been done in eastern Europe and Russia to breed black oilseed sunflowers for an alternativ...

Hardy and diverse multi-colour flint corn, with kernels in shades of red, maroon, slate-blue and white. One of the very best varieties for grain p...

Old and rare heirloom, I think we're currently the only commercial source for this variety. It dates back to at least 1865; it was a popular variet...

Compact plants, about 36" tall. An excellent dill grown primarily for leaf production. Also produces large seed heads in late summer, just in time ...

Meaning “Little Beak” in Portuguese, this is a unique variety from Brazil. Moderately hot, with lots of fruity flavour. The compact plants are grea...

Lupinus polyphyllus - Seeds from the lupins that grow wild around our farm. Harvested from a mix of purple, pink, white and multi-coloured flowers....

Verbena hastata - Medicinal perennial, native to meadows and prairies of central/eastern North America. Spikes of vibrant blue blossoms, 3-5' in he...

This French heirloom is a favourite for winter storage. Blue-green leaves and thick stalks. 60+ seeds (0.25g)-Grown by Yonder Hill FarmYonder Hill ...

Melissa officinalis - Beloved and almost carefree perennial member of the mint family, which has been cultivated since before Roman times in Europe...

C. maxima - Among the most delicious winter squash I’ve yet encountered. The prolific vining plants produce lots of blue-grey, football sized fruit...

Agastache foeniculum - Hardy perennial herb, with delicious licorice-y leaves. Great in teas, or just nibbled in the garden. Vibrant purple flower ...

Very long and narrow purple eggplant with a fine thin skin and tender flesh. Classic Asian-type eggplant. Early, hardy and reliable. They produce w...

Deep red kernels with a rich traditional sweet corn flavour (less sugary than modern hybrids, but still plenty sweet for my tastes). I loved eating...

We've been obsessed with this awesome summer squash! Flavourful and tender with dense flesh; somewhere between a patty pan and a classic zucchini. ...

One of the oldest heirloom varieties of parsnip, Hollow Crown is still hard to beat. Long robust roots with classic sweet and mild nu...

Tanacetum parthenium - Perennial herb with sweetly aromatic flowers and leaves. Daisy-like flowers reach 2-3’ tall. Has a long tradition of use in ...