Best sellers

C. moschata - Amazing green-fleshed fruit. One of our favourite squash for flavour; sweet and fruity (reminiscent of honeydew) with firm, silky tex...

Long tapered fruit start dark green and ripen to chocolate brown. Medium heat and rich flavour. We enjoyed them in salsa, and the thin walls make t...

Huge and heavily ribbed beefsteak. Perfect for slicing on sandwiches but also meaty enough to make great sauce. 30 seeds0 seeds - Limited supply-Gr...

Unique soup pea, with a dark eye on the hilum (the spot where the pea attaches to the pod). One of the highest yielding dry peas I've grown. Tall p...

Anthocyanistic delights! Deep black and wonderfully spiky kernels with a bright white interior when popped. These plants produced a lot of tasty po...

Celosia argentea spicata - Bushy branching annual, reaching 3' tall. Blooms from mid-summer until frost, the magenta flowers are perfect for bouque...

aka; Celery Lettuce. This awesome and unique veggie is common in parts of Asia, but rarely grown in North America. Botanically, it’s a lettuce (Lac...

(Bush Bean) Large, deep brick red kidney beans are some of the largest dry beans I’ve grown. Heavy yields on bush plants. Approx. 20 large seeds (1...

Aquilegia canadensis - Beautiful perennial wildflower, native across eastern North America. In Canada; it’s range is from Manitoba to Quebec (they ...

Consistently our earliest tomato! Grown and selected for at least 40 years by a Mennonite family in Saskatchewan. It came to me from a seed saver i...

Holy inflorescence! This dramatic dwarf tomato plant is a sturdy stalk topped with a crown of flowers that continues to bloom until frost. Endless ...

Sanguisorba minor - Beautiful edible perennial. Clumping plants with small serrated compound leaves, on stems around 1' tall. They develop into 4' ...

(C. mixta) This Japanese cushaw squash averages 7 pounds. Fruits are dark green, with occasional streaks of orange. The moist yellow flesh is my ab...

Selected over the years by Andy Pollock of Houston, BC from the variety Bonny Best to thrive in the short growing season of Northern BC. The 3-4” r...

Clinopodium nepeta - aka Lesser Calamint. Aromatic herb, seldom grown in Canada but essential in mediterranean and middle eastern cuisine. The flav...

Small flattened sweet peppers that start yellow and ripen to red. Among our earliest peppers, very productive too. An heirloom from Hungary. 20 see...

Beautiful light red (nearly pink) beans, ideal for baking and soups. Large yields from bush plants. 20-30 seeds (15 g)-Grown by Broadfork Farm

(Bush Bean) Early, dependable and productive. These large mottled red beans really swell up when soaked. The ideal baking bean. 20-30 seeds (15 g)-...

Deep blue shoulders, golden underside. Juicy and good flavour. Distinctive curled leaves and calyx. 30 seeds-Grown by Annapolis Seeds

Cynoglossum amabile - Clusters of brilliant indigo flowers atop sturdy stems. Easy to grow annual, the bushy plants reach 18-24" height. Great cut ...

A short sturdy plant only two and a half to three feet tall producing heaps of tasty red medium sized tomatoes. An excellent choice for small garde...

From our friends at Twisted Brook; this tomato is a staple in the field and also satisfies our love of heart shaped foods. Dwarf variety with mediu...

Out of all our tomato varieties, Clear Pink might just be the heaviest yielding. Compact (2’-3’) plants are loaded with large, pink, juicy tomatoes...

This beautiful and delicious French heirloom oakleaf deserves to be better known! Large heads of dark-green leaves, tinged on the edges with deep b...

Amaranthus tricolour - This amaranth is grown for its abundant red-veined leaves similar to spinach. Delicious raw in salads, stir-fried or added t...

Historic variety, grown in Istanbul’s urban gardens since Byzantine times (about 1,500 years). Tall glossy green leaves. Can be grown into a head, ...

Living up to its name; Beauty King produces big 6” beefsteak tomatoes, coloured with red stripes on a yellow base. Marbled interior when you cut on...

C. maxima - These beautiful pink banana shaped squash are produced in abundance on sprawling vines. One of the sweetest winter squash we’ve ever gr...

Papaver commutatum - Deep red petals with black spots, like floral ladybirds! An annual species native to the Caucasus Mountains. The slender stems...

B. napus - Our go-to kale. White Russian is both extremely productive and delicious. The broad green leaves stay tender even when fully grown, maki...

Zinnia elegans - Tall plants with abundant blooms. All the versions of pink your tender heart desires. 30 seeds Grown by Twisted Brook

Vigna unguiculata - Northern adapted variety of the southern pea! Grown for both their long smooth pods (delicious steamed) and the creamy white dr...

Diplotaxis spp. - Chris from Yonder Hill says: When we grew our first garden in 2003, sylvetta arugula was included and we fell in love with the in...

Setaria italica - Rare and historic variety from northern Japan. Although all millet is in fact gluten-free, this foxtail-type is considered a ‘glu...

Prolific cherry tomato with dark blue shoulders and juicy red interiors. Indeterminate vining plants.  25 seeds-Grown by Twisted Brook

Brassica carinata - I’m a big fan of this green, it filled our harvest baskets all last fall. The leaves are more tender than common kale, with a m...