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Winter Squash

Winter squash are a diverse bunch. They come in more forms than just the standard market varieties. Not many foods are more quintessentially Autumn and Winter than squash. These are the varieties you want for soups and pies and baking.

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  • Nutterbutter Squash

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    C. moschata - Perfect small sized butternut squash! Scrumptious, rich and nutty. Developed by High Mowing Seeds, bred for reliable harvest in the n...

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  • Sibley Squash

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    C. maxima - Among the most delicious winter squash I’ve yet encountered. The prolific vining plants produce lots of blue-grey, football sized fruit...

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  • Sweet Dumpling Squash

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    C. pepo - One of my personal favourites. Small, flattened squash (imagine a cross between delicata and acorn) produced very heavily on short vines....

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  • Red Kuri Squash

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    Cucurbita maxima - Teardrop shaped, deep orange, sweet and richly flavoured. Excellent keeper with good yields, the fine grain makes for top notch ...

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  • Black Forest Squash

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    Dusky green/black fruit with exceptionally dry, sweet and silky orange flesh. Among my all-time favourite winter squash for flavour! Simply cut the...

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  • Kogigu Squash

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    C. moschata - A Japanese variety with beautiful personal-sized fruit. Their skin starts out dark green, maturing to a tan orange in storage. Fine, ...

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  • Waltham Butternut Squash

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    C. moschata - The classic butternut. Winter storage par excellence. Thick straight necks with small seed cavities. Thin tan skin with bright orange...

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  • Canada Crookneck Squash

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    C. moschata - Long curved necks of fine orange flesh. Prolific, productive and well suited for cool climates. Considered to be an ancestor of moder...

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  • Squisito Spaghetti Squash

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    C. pepo - Unique and diverse spaghetti squash, with both spaghetti and delicata ancestry. The strings have an extra rich sweet flavour, owing to th...

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  • Butterbush Squash

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    (C. moschata) Extra long-necked butternut squash. Filled with rich, sweet, orange flesh. The fruit can grow to length of over 24", and the extra ne...

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  • Gem Squash

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    Back again - C. pepo - Much loved heirloom from South Africa. Dark green tennis ball size fruit, which can be eaten as either a summer or winter sq...

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  • Guatemalan Green Ayote Squash

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    C. moschata - Amazing green-fleshed fruit. One of our favourite squash for flavour; sweet and fruity (reminiscent of honeydew) with firm, silky tex...

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  • North Georgia Candy Roaster Squash

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    C. maxima - These beautiful pink banana shaped squash are produced in abundance on sprawling vines. One of the sweetest winter squash we’ve ever gr...

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  • Nippon Island Squash

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    (C. mixta) This Japanese cushaw squash averages 7 pounds. Fruits are dark green, with occasional streaks of orange. The moist yellow flesh is my ab...

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  • Lunga di Napoli Squash

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    New for 2025 - C. moschata - Huge and heavy cylindrical fruit. Like butternut with extra chonky necks, the necks on some of these guys were wider t...

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  • Kamo Kamo Squash

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    New for 2025 - C. pepo - Heirloom variety long grown by the Maori people of New Zealand. At the young summer squash stage they're delicious sliced ...

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  • Uncle David's Dakota Dessert

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    Back again - C. maxima - This buttercup is right up there among the most delectable winter squash. Silky sweet and dry (I love a dry squash), with ...

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  • Spaghetti Squash

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    New for 2025 - C. pepo - Classic yellow spaghetti squash. Long vines give an abundance of 3-5 lb oblong fruit. Cut them in half and bake them face ...

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  • Sweet Reba Acorn Squash

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    New for 2025 - C. pepo - Bush plants, no vines! Tangerine coloured flesh with lovely sweet flavour. Cut them in half and roast them with garlic, ma...

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