Products

Unique fruit with corky striations. The large red fruit are dense and almost woody in texture. Quite hot (about cayenne levels of heat). Naturally ...

(Bush bean) Plump, pearly-white beans. Perfect for baked beans. This variety came to me from Dan Jason of Salt Spring Seeds about 20 years ago. 30-...

Small, fiery, 6 inch cayennes with a super kick. Produces abundantly. Makes a powerful powder for spicing it up. 25 seeds-Grown by Twisted Brook

New for 2024 - Chamaemelum nobile - This is the perennial type of chamomile, as opposed to German Chamomile which is annual. Low bushy plants with ...

This Italian heirloom is both determinate and determined. Ropreco produces an abundance of perfect tomatoes. Firm, flavourful flesh is ideal for pu...

Flavourful pink-red European heirlom, as famous there as Brandywine is in North America. Medium sized round slicer that is relatively uniform and b...

This heirloom petunia dates back to 1925. Small plants covered with vivid, rosey blooms starting in summer and lasting into the fall. Perfect for h...

Heart shaped, short season red onion. Excellent fresh, thin them for delicious spring onions. When mature they're excellent in storage, keeping wel...

These deeply lobed, squat peppers look like mini cinderella pumpkins. They start green and turn a deep red when fully ripe. The perfect stuffing pe...

  This paste tomato came to us in 2013 from Will Bonsall's collection, and has quickly become one of our favourites. The deep-red fruit are large, ...

Atriplex hortensis - Succulent golden-green leaves, eaten like spinach when young. As the plants mature their flower stalks reach up to 6’ tall. Th...

Celosia argentea spicata - Bushy branching annual, reaching 3' tall. Blooms from mid-summer until frost, the magenta flowers are perfect for bouque...

Medium-sized fava beans which ripen to dark purple/black. Good eaten in the green shelling stage or as a dry bean. 3’ tall plants. Very frost hardy...

Curcubita pepo - Tender, buttery, golden zucchini on generous but compact bushy plants. There are no surprise doorstops or games of hide and seek t...

Anthemis sancti-johannis - Also known as Marguerite Daisy. A vigourous perennial with loads of golden-orange flowers. Despite it’s chamomile name, ...

Sanguisorba minor - Beautiful edible perennial. Clumping plants with small serrated compound leaves, on stems around 1' tall. They develop into 4' ...

New for 2024 - White cukes with soft black spines (hence Salt and Pepper). Sweet and crunchy, ideal for snappy pickles and also among the best for ...

The famous Italian sauce tomato. The juice from this variety is so thick it that needs very little boiling down to make sauce, you can nearly squee...

I grew Sapporo Express for years thinking it was purely a shelling pea. Until one summer I realized the pods are crispy and delicious, even when qu...

B. juncea - Heavily frilled dark purple mustard greens. Compared to our other red mustard, Ruby Streaks, this one is hotter and more finely serrat...

B. oleracea - The deepest, darkest open-pollinated red kale I’ve seen. Their leaves are more green in the spring and summer, they reach full deep-p...

Zinnia elegans - Large dark red blossoms on vigorous 3' plants. Excellent variety for cut flowers. Favourite of bees and butterflies. 30+ seeds-Gro...

A mainstay for many East Coast gardeners. Scotia is a dependable, productive and relatively early red slicer tomato. Compact 3' plants, staking is ...

Every time we grow Seashells Mix it becomes a highlight of the garden. Tubular petals that come in soft shades of pink and white. 4-5' tall bushy ...