Products

Echinacea purpurea - Beautiful and hardy perennial native to eastern and central North America. The large, purple, cone-shaped blossoms attract lot...

Heavy yielding and hardy selection of the classic black turtle bean. Very productive bush plants. 60-70 seeds (15 g)-Grown by Broadfork Farm

Inula helenium - Elecampane is a powerful medicinal herb as well as a very useful permaculture plant. The huge flat leaves are green on top and vel...

An ornamental amaranth, with huge knobby trunk-like seed heads filled with black seeds. They started more conversations than just about any other p...

Lavandula angustifolia - Hardy strain of this most aromatic herb. Low growing perennial, with abundant blue flowers. Bee favourite! Native to the M...

Thymus vulgaris - Short spreading plants, with upright stems reaching about 12" high. Use either fresh or dried to flavour cooking. Not only a culi...

Dysphania ambrosioides - This distinctive herb is popular in Mexican and Central American cuisine. Fresh or dried leaves can be added to flavour so...

Plantago coronopus - aka; Minutina, Buckshorn Plantain. Extremely cold hardy for winter salads. Erba Stella forms dense rosettes of succulent, nutt...

Brassica carinata - I’m a big fan of this green, it filled our harvest baskets all last fall. The leaves are more tender than common kale, with a m...

  Not the true lentil (Lens culinaris) but rather the species Lathyrus sativus, sometimes called the Grass Pea. Lathyrus is commonly grown in droug...

Really juicy, thick and heavy fruits start green and tasty and start to ripen to a bright orange sweet pepper fairly early in August. Large, robust...

Oenothera biennis - A beautiful and useful native biennial, all parts of Evening Primrose are edible and the young leaves and shoots are especially...

Allium fistulosum - A true scallion: perennial and never bulbing. Succession plant in the vegetable garden for green scallions all season long or e...

Rare Italian variety from the Seeds of Diversity Seed Bank. Supremely vigorous tall vines with stripe-y purple pods and pretty striped beans. Delic...

Chrysanthemum carinatum - aka; Painted Daisy. Annual daisy-like chrysanthemum with ferny leaves and multicoloured concentric circles. Low maintenan...

Vigna unguiculata - Northern adapted variety of the southern pea! Grown for both their long smooth pods (delicious steamed) and the creamy white dr...

Tanacetum parthenium - Perennial herb with sweetly aromatic flowers and leaves. Daisy-like flowers reach 2-3’ tall. Has a long tradition of use in ...

Sweet, crispy green oakleaf, with beautifully ruffled leaves. Forms nice heads, and is also great for loose leaves. Stays sweet and tender into hot...

New for 2024 - Peachy yellow pear shaped tomato droplets. Nice balanced sweet and tangy flavour. Tall vines and prolific harvests. 25 seeds Grown b...

Halfway between a butterhead and a romaine, with crinkled red streaked leaves. Grows into a short, crispy, compact head. About 250 seeds (0.5 g) -G...

The flavourful Italian flat leaf type ideal for seasoning. Abundant long stems and dark green leaves that are easy to harvest. Hardy biennial, the ...

Traditional flint corn from Northern Italy, selected for hundreds of years by farmers of the Sugana Valley for making polenta. Also a great variety...

The classic dark green zucchini. Productive bush plants, they start early and keep on bearing if you keep them picked. Dates back to the 1940s, was...

From our friends at Twisted Brook; this tomato is a staple in the field and also satisfies our love of heart shaped foods. Dwarf variety with mediu...